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Month: January 2017

Charity, Culture, Food Outreach, Homeless, Lee Street Posted onJanuary 28, 2017June 12, 2017

Turning “foodies” into “food activists”

I didn’t cook last weekend. I only cooked twice during the week, once in a hurry and the other time on a whim. The lull […] Read More

Burgers, Quick dinner Posted onJanuary 25, 2017March 23, 2017

Wednesdays are for burgers

I just made that up, but it sounded good to me. When I was a kid, we went to Hawai’i. On the island of Kaua’i, […] Read More

Chicken, Comfort Food, Veggies Posted onJanuary 19, 2017March 23, 2017

So good I can’t look myself in the eye anymore

Once upon a time, I ran across a recipe so good, I wrote this review. When I started this blog, I briefly considered writing everything […] Read More

Breakfast, Comfort Food, Dessert, Kitchen gadgets Posted onJanuary 16, 2017March 23, 2017

Belgian Waffles – A photo essay

The recipe that created this. Let’s start at the beginning, shall we?

Culture, Food history, Food Outreach, Holidays Posted onJanuary 16, 2017March 23, 2017

“Cooking Up Change: How Food Helped Fuel The Civil Rights Movement” – from NPR

This article may be from a few years ago, but it still fits today. Unfortunately, Professor Opie’s blog isn’t up anymore. Here’s his personal site, […] Read More

Comfort Food, Failed food, Pork, Side dishes Posted onJanuary 15, 2017March 23, 2017

Ever try to wrangle cats?

That’s how last night’s dinner went. My lesson for you from this whole debacle is to plan accordingly. I vowed to talk about the good, the […] Read More

Chicken, Comfort Food, Copycat recipes, One dish meals Posted onJanuary 8, 2017March 23, 2017

Chicken and Wild Rice Soup: Success…with a few tweaks

Quick update: It’s still cold. 27 as I write this. Remember, I’m in Florida. 27 is the apocalypse. Just look at how my dog is getting […] Read More

Breakfast, Comfort Food, Veggies Posted onJanuary 7, 2017March 23, 2017

It’s cold today

In Florida, we don’t really get a winter anymore. We get a couple very cold days peppered in amongst 65 to 75 degree days until […] Read More

Chicken, Quick dinner, Side dishes, Veggies Posted onJanuary 3, 2017March 23, 2017

The Night of the Giant Sprouts

I have a few old standby recipes I’ve perfected over time. This easy roasted chicken thighs with Brussels sprouts number from Cooking Light is one of […] Read More

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